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Pepperoni and Cheddar Combo

Aucune réfrigération requise

Sans gluten

You know when something just makes sense. Make it easy for yourself and grab an Double Smoked Pepperoni that we’ve already matched up with a cheddar cheese for you.

 

Slide these into your bag (or someone else’s) for a tasty little mid-afternoon reward snack.

Format:

80g

Ingrédients:

PEPPERONI Pork, water, glucose, spices and spice extracts, salt, mustard, sodium phosphate, sugar, dextrose, sodium erythorbate, sodium nitrite, smoke. CHEDDAR CHEESE Pasteurized milk, modified milk ingredients, bacterial culture, salt, microbial enzyme, colour.

Nutritional Facts:

How it's Made

We make the Pepperoni for Freybe’s Pepperoni & Cheddar Combo by mildly spicing cuts of pork with paprika, mustard, and garlic then blending the result to the perfect consistency. Once we’ve stuffed our pepperoni into their casings, we take the time to fully cook and smoke them so that they’re ready to eat and brimming with that famous Freybe flavour.

We pair them with a mild cheddar because we know that you know a great flavour combination when you see it.