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Double Smoked Bacon

Gluten-free

Lactose Free

Raw

Spoil yourself with a few slices of long, streaky bacon. You’ll find that the meat has a caramelized flavour from being double smoked.

 

Cut your slices of bacon into one-inch pieces and pan fry them for your carbonara to add their smoky flavour to your next carbonara.

Ingredients:

Pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke.

Product Sizes:

375g

Crown Pattern

Where to buy

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