Andouille Sausage
Aucune réfrigération requise
Sans gluten
Sans lactose
Elevate any meal (from salads and charcuterie to omelets and stews) with the smoky, sharp, and spicy blend that we pack into these Andouille sausages.
Add our Andouille sausage when you’re sautéing the onion, green pepper, and celery to bring out the deep aromatic flavours into your jambalaya.
Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.
