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Canadian Back Bacon

Aucune réfrigération requise

Sans gluten

Sans lactose

Eat this lean, mildly sweet bacon and you’re as Canadian as it gets. You might as well be wearing plaid pajamas at the cabin.


Layer a slice of baked Canadian Back Bacon on a grated hash brown (instead of the usual English muffin) and top with a poached egg and hollandaise sauce to treat yourself to a light and crispy eggs benny.




Pork, water, salt, glucose, sodium phosphate, sodium erythorbate, sodium nitrite, mustard, smoke.